Fair Work Information Statement [Updated: January 2020]
Did you know that every new employee in Australia must be given a copy of the Fair Work Information Statement 2019 (FWIS)? Regardless of their [...]
One of our core values is ‘learning’ so we aim to share business ideas and discussions with the food industry to prompt business owners to make better decisions and ask challenging questions. Information within our blog and website is general advice only which is available in the public domain. It is not tax advice. Tax, payroll and compliance information changes on a regular basis so always refer to Fair Work, the ATO, Tax or BAS Agents and state or industry bodies for compliant advice relevant to you.
How to Set Up Single Touch Payroll
What is STP (Single Touch Payroll)? Set up Single Touch Payroll now! From 1 July 2019 all businesses will need to be electronically connected to [...]
NEW Fair Work Ruling: Casual Workers to Permanent
Casual workers who have worked regular hours for at least 12 months may now ask their employer for permanent positions, according to a new ruling [...]
POS Card Surcharge Regulations Have Changed
The food industry has been known as a cash run industry since the beginning of time. However, that's starting to change. Most consumers carry little [...]